Dixie and the class treat
(Book)
Author
Contributors
Published
New York : Harper, c2012.
Format
Book
ISBN
9780062086051 (pbk.), 0062086057 (pbk.), 9780062086068 (trade), 0062086065 (trade), 9780606235876 (Hbk), 0606235876 (Hbk)
Accelerated Reader
IL: LG - BL: 2.3 - AR Pts: 1
Status
Milton Public Library - Picture Book Area
ER GIL
1 available
ER GIL
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Milton Public Library - Picture Book Area | ER GIL | On Shelf |
| Location | Call Number | Status |
|---|---|---|
| Dorothy Alling Library - Youth Area | E GIL | On Shelf |
| Fletcher Free Library - 1st Floor-Youth - Early Reader | YE GILMAN | On Shelf |
| Maclure Library - Early Reader | j. Gilman | On Shelf |
| Tenney Memorial Library - Early Reader | ER GILMAN | On Shelf |
More Details
Published
New York : Harper, c2012.
Physical Desc
32 pages : col. ill. ; 24 cm.
Language
English
ISBN
9780062086051 (pbk.), 0062086057 (pbk.), 9780062086068 (trade), 0062086065 (trade), 9780606235876 (Hbk), 0606235876 (Hbk)
Accelerated Reader
LG
Level 2.3, 1 Points
Level 2.3, 1 Points
Notes
General Note
"Beginning reading, 1."
Description
When Emma accidentally makes bad cookies for class, it is up her to her dog Dixie to keep them from being eaten.
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Citations
APA Citation, 7th Edition (style guide)
Gilman, G., & Rogers, J. (2012). Dixie and the class treat . Harper.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Gilman, Grace and Jacqueline Rogers. 2012. Dixie and the Class Treat. Harper.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Gilman, Grace and Jacqueline Rogers. Dixie and the Class Treat Harper, 2012.
MLA Citation, 9th Edition (style guide)Gilman, Grace., and Jacqueline Rogers. Dixie and the Class Treat Harper, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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