The world of food chains with Max Axiom, super scientist [graphic novel]
(Book)
Author
Contributors
Published
Mankato, Minn. : Capstone Press, c2007.
Format
Book
ISBN
0736868399 (hardcover), 0736878912, 9780736868396 (hardcover), 9780736878913
Accelerated Reader
IL: MG - BL: 4.9 - AR Pts: 1
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Fletcher Free Library - 1st Floor-Youth - Youth Graphic Novels | Y GN 577.16 ODO | On Shelf |
| Ilsley Public Library - Children's Area | Juv Graphic Max Axiom | On Shelf |
Subjects
LC Subjects
Other Subjects
More Details
Published
Mankato, Minn. : Capstone Press, c2007.
Physical Desc
32 pages : col. ill. ; 23 cm.
Language
English
ISBN
0736868399 (hardcover), 0736878912, 9780736868396 (hardcover), 9780736878913
Accelerated Reader
MG
Level 4.9, 1 Points
Level 4.9, 1 Points
Notes
Bibliography
Includes bibliographical references and index.
Description
In graphic novel format, follows the adventures of Max Axiom as he explains the science behind food chains.
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Citations
APA Citation, 7th Edition (style guide)
O'Donnell, L., Anderson, B., & Martin, C. (2007). The world of food chains with Max Axiom, super scientist [graphic novel] . Capstone Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)O'Donnell, Liam, 1970-, Bill Anderson and Cynthia Martin. 2007. The World of Food Chains With Max Axiom, Super Scientist [graphic Novel]. Capstone Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)O'Donnell, Liam, 1970-, Bill Anderson and Cynthia Martin. The World of Food Chains With Max Axiom, Super Scientist [graphic Novel] Capstone Press, 2007.
MLA Citation, 9th Edition (style guide)O'Donnell, Liam, Bill Anderson, and Cynthia Martin. The World of Food Chains With Max Axiom, Super Scientist [graphic Novel] Capstone Press, 2007.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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